Reasons why we love Julia Child

So Henry's had asparagus on sale this week, so I was able to buy 2lbs for $2.50! But it was sitting in the fridge, and we weren't sure what to do with it.

Steve says - how about cream of asparagus soup? So last night, while he was working on the new bike (see post below), I thought, mmmm... guess i'll do an internet search for soup. But wait, I wonder, does JULIA have a recipe?

Of course she does.

and this was the best darn cream of WHATEVER soup we have ever had. Mmmm...